Technical Information

Vineyards

Stillwater
Blend
100% Sangiovese
Cooperage
Stainless Steel
Bottled April 2007
pH 3.6
Total acidity 0.59 g/100ml
Cases Produced 73

Tasting Notes

Worthy of a Caribbean Island in full glory, this Sangiovese Rosé bursts young strawberry and watermelon with a dusting of white pepper and mango puree in the nose, delving into lime dripped kiwi on the palate.  Mellowing into soft peach, this beauty relaxes like a tropical summer sunset.