Our Walla Walla and Spokane tasting rooms are open for indoor seating, as well as outdoor seating at our Walla Walla location only. Group size is limited to ten guests per table, including children and infants. Reservations are strongly encouraged.
In an effort to still provide you with an exclusive and safe tasting experience, we have implemented heightened safety and sanitary procedures.
In accordance with the CDC and Washington State guidelines, masks are optional for customers and employees who have been fully vaccinated against COVID-19. Individuals who have not been fully vaccinated are still required to wear masks when not seated at your table.
Curbside pickup is available in Walla Walla 7 days a week.
Reservations can be made below through Tock, by emailing firstname.lastname@example.org or calling our tasting room at 509.522.1994.
Reservations can be made below through Tock, by emailing email@example.com or calling our tasting room at 509.242.3190.